Madero

Madero, the leading casual and fast-casual dining restaurant chain in Brazil, was founded in 2005 by Junior Durski, a self-taught chef who opened his first restaurant in 1999. The company operates 140 restaurants under three principal banners: Madero Steakhouse, Madero Container, and Jeronimo. Madero Steakhouse is the company’s original casual dining format developed in 2005 and is one of the largest casual dining banners in Brazil. Madero Container is a fast-casual format developed in 2014, which offers a burger-focused subset of Madero Steakhouse’s menu. Jeronimo is the company’s newest fast-casual concept which was launched in 2017 and offers a high-quality, burger-focused menu. Madero’s vertically-integrated business model, which includes a state-of-the-art central kitchen and full logistics capabilities, including an owned fleet of temperature-controlled trucks, enables the company to focus on providing high-quality food at affordable prices across every major region in Brazil. The company employs approximately 6,000 people across Brazil.

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