Andre Bushaw Email and Phone Number
Director Of Sales
at
One World Beef
Andre Bushaw's email is abushaw@pfgc.com
and
Andre Bushaw's phone number is +1951-595-1472
.
Andre Bushaw Contact Details
Email
abushaw@pfgc.com
Phone
+1951-595-1472
Phone
+1254-778-4519
Phone
+1804-484-7737
Andre Bushaw Company Details
Company
Location
Buena Park, California, United States
Website
Industry
Food & Beverages
Andre Bushaw's Current Company
One World Beef
Industry | Food & Beverages | |
Location | Buena Park, California, United States |
Industry | Food & Beverages | |
Location | Buena Park, California, United States |
Andre Bushaw's Experience and Education
Frequently Asked Questions about Andre Bushaw
What company does Andre Bushaw work for?
Andre Bushaw works for One World Beef
What is Andre Bushaw's role in his workplace?
Andre Bushaw's role in his workplace is
Director Of Sales .
Which industry does Andre Bushaw work in currently?
Andre Bushaw works in the industry
Food & Beverages.
What is Andre Bushaw's email address?
Andre Bushaw's email address is abushaw@pfgc.com
What is Andre Bushaw's direct phone number?
Andre Bushaw's direct phone number is +1951-595-1472
What schools did Andre Bushaw attended?
Andre Bushaw attended
Georgia State University.
What are some of Andre Bushaw's skills?
Andre Bushaw has skills like
Sales Operations,
Food,
Key Account Development,
National Accounts,
P&L,
Business Development,
Forecasting,
Grocery,
Market Planning,
Inventory Management,
Sales Presentations,
P&L Management,
Pricing,
Consumer Products,
Key Account Management,
Catering,
Distributors,
Sales Management,
Food Service,
Food And Beverage,
and
Shopper Marketing.
Who are Andre Bushaw's colleagues?
Andre Bushaw's colleagues are
Luis Salcido,
Robert Schultz,
Brooke H,
Aaron Williams,
Carlos Martinez,
Brianna Bunchman,
and
Timothy Cho.
Who are Andre Bushaw's peers at other companies?
Andre Bushaw's peers at other companies are
John Rodriguez,
James Dawson,
Michael Giangreco,
Richard Philpot,
Gary Ulrich,
Gail Perkins Schaller,
and
David Chemell.