Anouk Westrik Email and Phone Number
Hostess
at
La Cubanita
Anouk Westrik's email is anoukwes@hotmail.com
and
Anouk Westrik's phone number is +3165-777-9481
.
Anouk Westrik Contact Details
Email
anoukwes@hotmail.com
Phone
+3165-777-9481
Anouk Westrik Company Details
Company
Location
Netherlands
Website
Industry
Food & Beverages
Anouk Westrik's Current Company
La Cubanita
Industry | Food & Beverages | |
Location | Netherlands |
Industry | Food & Beverages | |
Location | Netherlands |
Anouk Westrik's Experience and Education
Fuji Fuji
Hostess
2015-06 to 2017-05
Bachelors in Health Care Administration
2015 to 2019
Nashville, Tennessee, United States
Hoge School Rotterdam
Bachelors
Frequently Asked Questions about Anouk Westrik
What company does Anouk Westrik work for?
Anouk Westrik works for La Cubanita
What is Anouk Westrik's role in his workplace?
Anouk Westrik's role in his workplace is
Hostess .
Which industry does Anouk Westrik work in currently?
Anouk Westrik works in the industry
Food & Beverages.
What is Anouk Westrik's email address?
Anouk Westrik's email address is anoukwes@hotmail.com
What is Anouk Westrik's direct phone number?
Anouk Westrik's direct phone number is +3165-777-9481
What schools did Anouk Westrik attended?
Anouk Westrik attended
Rotterdam University Of Applied Sciences,
Vrije Universiteit Amsterdam (Vu Amsterdam),
Hoge School Rotterdam,
and
Vrije Universiteit Amsterdam (Vu Amsterdam).
What are some of Anouk Westrik's skills?
Anouk Westrik has skills like
Public Speaking,
English,
Management,
Microsoft Word,
Social Media,
Teamwork,
Customer Service,
Communicatie,
and
Engels Vloeiend.
Who are Anouk Westrik's colleagues?
Anouk Westrik's colleagues are
Jolinde Feenstra,
Lianne Schuiling,
Talitha Swinkels,
Lisanne Van Krimpen,
Kiri Van Sprankhuizen,
Simone Schoonhoven,
and
Joeri Geldof.
Who are Anouk Westrik's peers at other companies?
Anouk Westrik's peers at other companies are
Emma Lavalley,
Jessica Blindt,
Monique Kiesler,
Elena Gjonbalaj,
Lauren Foster,
Natalie Rodriguez,
and
Anjelia Ginting.