Cathy Lam Email and Phone Number
Restaurant Manager
at
Natsumi Restaurant
Cathy Lam's email is clam@natsuminyc.com
and
Cathy Lam's phone number is +1212-258-2988
.
Cathy Lam Contact Details
Email
clam@natsuminyc.com
Phone
+1212-258-2988
Cathy Lam Company Details
Location
New York, New York, United States
Industry
Restaurants
Cathy Lam's Current Company
Natsumi Restaurant
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Industry | Restaurants |
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Location | New York, New York, United States |
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Industry | Restaurants |
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Location | New York, New York, United States |
Cathy Lam's Experience and Education
Work Experience
Natsumi Tapas
Restaurant Manager
2015-11 to 2016-06
Curran Affair Events
Banquet Server
2013-01 to 2013-11
Education
Bachelor Of Science in Hospitality Management
2008 to 2013
Brooklyn, New York, United States
Frequently Asked Questions about Cathy Lam
What company does Cathy Lam work for?
Cathy Lam works for Natsumi Restaurant
What is Cathy Lam's role in his workplace?
Cathy Lam's role in his workplace is
Restaurant Manager .
Which industry does Cathy Lam work in currently?
Cathy Lam works in the industry
Restaurants.
What is Cathy Lam's email address?
Cathy Lam's email address is clam@natsuminyc.com
What is Cathy Lam's direct phone number?
Cathy Lam's direct phone number is +1212-258-2988
What schools did Cathy Lam attended?
Cathy Lam attended
Cuny New York City College Of Technology.
What are some of Cathy Lam's skills?
Cathy Lam has skills like
Customer Service,
Hospitality Management,
Microsoft Word,
Powerpoint,
Microsoft Excel,
Event Planning,
Teamwork,
Photoshop,
Microsoft Office,
Social Media,
Event Management,
Hospitality,
Outlook,
Hospitality Industry,
Food And Beverage,
Illustrator,
Indesign,
Data Entry,
Graphic Design,
English,
and
Css.
Who are Cathy Lam's colleagues?
Cathy Lam's colleagues are
Swasty Drigo,
Jebidiah Drigo,
Ivan Pizarro,
Jimmy Hu,
Tom Nevada,
Jaine Barbosa,
and
Figo Rooker.
Who are Cathy Lam's peers at other companies?
Cathy Lam's peers at other companies are
Chloe Bate,
Patty Rice,
Ismael Cwinya Ay,
Raasum Sait,
Raman Pillai,
Myrna Kullas,
and
Kostas Nektarios Koutakis.
