Evander Brennan Email and Phone Number
Deputy General Manager
at
Hayfield Manor
Evander Brennan's email is evander@hayfieldmanor.ie
and
Evander Brennan's phone number is +35387-216-2462
.
Evander Brennan Contact Details
Email
evander@hayfieldmanor.ie
Phone
+35387-216-2462
Evander Brennan Company Details
Company
Location
Cork, Munster, Ireland
Website
Industry
Hospitality
Evander Brennan's Experience and Education
The Derrylahan Bar And Bistro
Manager
2014-11 to 2017-10
Bartender And Sommelier
2013-06 to 2013-09
West Seattle, Washington, United States
Food And Beverage Supervisor
2012-10 to 2013-04
Boynton Beach, Florida, United States
St Attracta's Community School
St Attracta's Community School Tubbercurry Co Sligo
2002 to 2007
Galway Mayo Institute Of Technology
Bachelors in Management
2008 to 2011
Ireland
Frequently Asked Questions about Evander Brennan
What company does Evander Brennan work for?
Evander Brennan works for Hayfield Manor
What is Evander Brennan's role in his workplace?
Evander Brennan's role in his workplace is
Deputy General Manager .
Which industry does Evander Brennan work in currently?
Evander Brennan works in the industry
Hospitality.
What is Evander Brennan's email address?
Evander Brennan's email address is evander@hayfieldmanor.ie
What is Evander Brennan's direct phone number?
Evander Brennan's direct phone number is +35387-216-2462
What schools did Evander Brennan attended?
Evander Brennan attended
St Attracta's Community School,
St Attracta's Community School Tubbercurry Co Sligo,
and
Galway Mayo Institute Of Technology.
What are some of Evander Brennan's interests?
Evander Brennan has interests in
Gaelic Footballshare Dealing,
Flair Bar Tending,
Gaelic Football Share Dealing,
and
Swimming And Surfing.
What are some of Evander Brennan's skills?
Evander Brennan has skills like
Fine Dining,
Hospitality Management,
Food And Beverage,
Banquets,
Restaurants,
Catering,
Hotels,
Sales,
Resorts,
Restaurant Management,
Front Office,
Pre Opening,
Hotel Management,
Menu Development,
Tourism,
Micros,
Cocktails,
Bar Management,
Revenue Analysis,
and
Hospitality Industry.