Jacob Fernandez Email and Phone Number
Wine Steward
at
Babbo
Jacob Fernandez Company Details
Company
Location
London, Greater London, United Kingdom
Website
Industry
Restaurants
Jacob Fernandez's Current Company
Babbo
Industry | Restaurants | |
Location | London, Greater London, United Kingdom |
Industry | Restaurants | |
Location | London, Greater London, United Kingdom |
Jacob Fernandez's Experience and Education
Augustine Nyc
Line Cook, Prep Cook
2016-11 to 2017-08
Eds Lobster Bar
Line Cook, Food Service
2014-10 to 2015-02
Student Assistant
2016-11 to Unknown
Providence, Rhode Island, United States
Associates in Culinary Arts
2015 to 2017
Providence, Rhode Island, United States
Lasalle Academy Nyc
General Studies
2010 to 2013
Bachelor Of Science in Management
2017 to 2019
Providence, Rhode Island, United States
Frequently Asked Questions about Jacob Fernandez
What company does Jacob Fernandez work for?
Jacob Fernandez works for Babbo
What is Jacob Fernandez's role in his workplace?
Jacob Fernandez's role in his workplace is
Wine Steward .
Which industry does Jacob Fernandez work in currently?
Jacob Fernandez works in the industry
Restaurants.
What schools did Jacob Fernandez attended?
Jacob Fernandez attended
Johnson & Wales University,
Lasalle Academy Nyc,
and
Johnson & Wales University.
What are some of Jacob Fernandez's skills?
Jacob Fernandez has skills like
Servsafe Alcohol Certified,
Knife Skills,
Food Safety Certified,
Cooking Teqniques,
Bilingual Communications,
Wine Pairing,
Culinary Skills,
Spanish,
Catering,
Servsafe,
Food And Beverage,
Management,
Bartending,
Wine And Spirits Industry,
and
Wine Cellars.
Who are Jacob Fernandez's colleagues?
Jacob Fernandez's colleagues are
Ana Urbina,
Eriane Dos Santos Calixto,
Cedar Mittig,
Maria Morral,
Michael Laplante,
Yvonne Ubillus,
and
Sara De Souza.
Who are Jacob Fernandez's peers at other companies?
Jacob Fernandez's peers at other companies are
Jesse Garcia,
Sibel Trujillo,
Brandon Smith,
Geovani Vasquez,
Oscar Rivera,
Shirley Barrera,
and
Francisco Gallegos.