Joel Vallar Email and Phone Number
Executive Chef And Owner
at
Plated
Joel Vallar's email is jovallar2002@yahoo.com
.
Joel Vallar Contact Details
Email
jovallar2002@yahoo.com
Joel Vallar Company Details
Location
New York, New York, United States
Industry
Food & Beverages
Joel Vallar's Current Company
Plated
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Industry | Food & Beverages |
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Location | New York, New York, United States |
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Industry | Food & Beverages |
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Location | New York, New York, United States |
Joel Vallar's Experience and Education
Work Experience
Amanyara Hotel And Resorts
Executive Sous Chef
2005-09 to 2015-07
Point Grace Hotel And Resorts
Executive Sous Chef
2003-12 to 2005-09
Amanpulo Hotel And Resorts
Sous Chef
2001-03 to 2003-12
Amanpulo Hotel And Resorts
Chef De Partie
1999-04 to 2002-04
Aman Resorts International Amanyara Turks & Caicos Islands
Sous Chef
2005 to 2011-06
Gansevoort Luxury Resort Turks & Caicos
Executive Chef
2015-07 to 2019-01
Frequently Asked Questions about Joel Vallar
What company does Joel Vallar work for?
Joel Vallar works for Plated
What is Joel Vallar's role in his workplace?
Joel Vallar's role in his workplace is
Executive Chef And Owner .
Which industry does Joel Vallar work in currently?
Joel Vallar works in the industry
Food & Beverages.
What is Joel Vallar's email address?
Joel Vallar's email address is jovallar2002@yahoo.com
What are some of Joel Vallar's interests?
Joel Vallar has interests in
To Be A Head Chef.
What are some of Joel Vallar's skills?
Joel Vallar has skills like
Resorts,
Hotels,
Chef,
Banquets,
Fine Dining,
Pre Opening,
Culinary Skills,
Hospitality Industry,
Cuisine,
Food And Beverage,
Hotel Management,
Recipes,
Pastry,
Catering,
Rooms Division,
Menu Development,
Micros,
Cooking,
Restaurants,
Banquet Operations,
and
Pre Opening Experience.
Who are Joel Vallar's colleagues?
Joel Vallar's colleagues are
Sarah Warford,
Nicholas Peng,
Matthew Jump,
Fnu Nitika,
Alexandra Loza,
Kevin Pena,
and
Giuseppe Iacopelli.
Who are Joel Vallar's peers at other companies?
Joel Vallar's peers at other companies are
Alfred Portale,
Mureed Nusseir,
Chris Tzorin,
Michael Ranft,
Bob Henion,
Selina Huggard,
and
Anthony Lombardo.
Related Employees
Executive Chef And Owner
at
Sage & Sirloin Delicatessen Caterer And Restaurant
mureed@sageandsirloin.com
