John Southard Email and Phone Number
Vice President
at
M.C.I. Foods, Inc.
John Southard's email is john@mcifoods.com
and
John Southard's phone number is +1310-635-5664
.
John Southard Contact Details
Email
john@mcifoods.com
Email
john.southard@mcifoods.com
Phone
+1310-635-5664
Phone
+1562-977-4000
John Southard Company Details
Company
Location
Santa Fe Springs, California, United States
Website
Industry
Food Production
John Southard's Current Company
M.C.I. Foods, Inc.
Industry | Food Production | |
Location | Santa Fe Springs, California, United States |
Industry | Food Production | |
Location | Santa Fe Springs, California, United States |
John Southard's Experience and Education
Bachelor Of Science in Industrial Engineering
1993 to 1993
Raleigh, North Carolina, United States
Frequently Asked Questions about John Southard
What company does John Southard work for?
John Southard works for M.C.I. Foods, Inc.
What is John Southard's role in his workplace?
John Southard's role in his workplace is
Vice President .
Which industry does John Southard work in currently?
John Southard works in the industry
Food Production.
What is John Southard's email address?
John Southard's email address is john@mcifoods.com
What is John Southard's direct phone number?
John Southard's direct phone number is +1310-635-5664
What schools did John Southard attended?
John Southard attended
North Carolina State University.
What are some of John Southard's interests?
John Southard has interests in
Boating,
Casinos,
Exercise,
Electronics,
Traveling,
Outdoors,
International Traavel,
Diet,
Reading,
Fitness,
Music,
Sports,
Automobiles,
Cats,
Camping,
Dogs,
Travel,
and
Movies.
Who are John Southard's colleagues?
John Southard's colleagues are
Cathy W,
Silvia Martinez,
Elizabeth Velazquez,
Cancervero Jimenez,
William Ortiz Graham,
Roberto Castillo,
and
Helen Cortez.
Who are John Southard's peers at other companies?
John Southard's peers at other companies are
Dan Gizzo,
Wenhe Liao,
Pat Casey,
S.H Hong,
Brian Cunning,
Rehana Oberoi,
and
Chris Greenfield.