Josselin Renaud Email and Phone Number
Responsable Service Clients
at
Myfood Reconnect With Your Food
Josselin Renaud Company Details
Location
Molsheim, Grand Est, France
Industry
Food Production
Josselin Renaud's Current Company
Myfood Reconnect With Your Food
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Industry | Food Production |
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Location | Molsheim, Grand Est, France |
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Industry | Food Production |
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Location | Molsheim, Grand Est, France |
Josselin Renaud's Experience and Education
Work Experience
Beam Machines
étudiant Stagiaire
2018-01 to 2018-06
Illkirch Graffenstaden, Alsace, France
Metallerie Soudure Pontet
Projet Stage étudiant
2013-04 to 2013-05
Responsable Service Clients
2021-06 to Unknown
Molsheim, Grand Est, France
Beam Machines
Ingénieur Qualité
2018-07 to 2021-06
Illkirch Graffenstaden, Alsace, France
Education
Masters
2016 to 2018
Lycée J M Carriat
2012 to 2014
Frequently Asked Questions about Josselin Renaud
What company does Josselin Renaud work for?
Josselin Renaud works for Myfood Reconnect With Your Food
What is Josselin Renaud's role in his workplace?
Josselin Renaud's role in his workplace is
Responsable Service Clients .
Which industry does Josselin Renaud work in currently?
Josselin Renaud works in the industry
Food Production.
What schools did Josselin Renaud attended?
Josselin Renaud attended
Lycée J M Carriat.
What are some of Josselin Renaud's skills?
Josselin Renaud has skills like
Gestion De Projet,
Lean Manufacturing,
Solidworks,
Microsoft Office,
Manufacture,
Conception De Produit,
Planification De Projets,
5s,
Autodesk Inventor,
Autocad,
Microsoft Excel,
Cad,
Kaizen,
Gestion De La Production,
Value Stream Mapping,
Microsoft Powerpoint,
and
Anglais.
Who are Josselin Renaud's colleagues?
Josselin Renaud's colleagues are
Arnaud Corpet,
Emeline Auger,
Rossella Mercuri,
El Kane,
Abdul Ghany Djeirkhanov,
Mickaël Gandecki,
and
Nathalie Eberhart.
Who are Josselin Renaud's peers at other companies?
Josselin Renaud's peers at other companies are
Sandra Vado,
Océanne Dupuis,
Percilia Antunes,
Ginette Boisjoly,
Xavier Belghoul,
Nadia Hamerlain,
and
Julie Foucault.
