Kris Davies Email and Phone Number
Business Owner
at
The Parc Deli
Kris Davies Company Details
Company
Location
Cardiff, Cardiff, United Kingdom
Website
Industry
Kris Davies's Current Company
The Parc Deli
Industry | ||
Location | Cardiff, Cardiff, United Kingdom |
Industry | ||
Location | Cardiff, Cardiff, United Kingdom |
Kris Davies's Experience and Education
Traineeship And Apprenticeship Route Manager
2010-09 to 2015-07
Cardiff, Cardiff, United Kingdom
The Parc Deli And Iqa Wales
Business Owner And Iqa And Quality Consultant
2015-04 to Unknown
Cardinal Newman Rc School
1991 to 1996
Food Safety
2009 to 2010
University Wales Newport
Education
2007 to 2009
Management
2014 to 2014
Communication
2013 to 2013
Frequently Asked Questions about Kris Davies
What company does Kris Davies work for?
Kris Davies works for The Parc Deli
What is Kris Davies's role in his workplace?
Kris Davies's role in his workplace is
Business Owner .
Which industry does Kris Davies work in currently?
Kris Davies works in the industry
.
What schools did Kris Davies attended?
Kris Davies attended
Cardinal Newman Rc School,
University Wales Newport,
and
University Of Leicester.
What are some of Kris Davies's interests?
Kris Davies has interests in
Social Services,
Children,
Cooking,
Law,
Economic Empowerment,
Civil Rights And Social Action,
Politics,
Travelling,
Education,
Food Safety,
Socialising,
Economics,
and
Human Rights.
What are some of Kris Davies's skills?
Kris Davies has skills like
Catering,
Training,
Hospitality,
Training Delivery,
Performance Management,
Staff Development,
Management,
Leadership Development,
Event Management,
Food,
Cooking,
Food Safety,
Team Building,
Coaching,
Customer Service,
Employee Training,
Organizational Development,
Hospitality Industry,
Gourmet,
Chef,
and
Parties.
Who are Kris Davies's colleagues?
Kris Davies's colleagues are
Leanne Browning,
and
Leanne Browning.
Who are Kris Davies's peers at other companies?
Kris Davies's peers at other companies are
Bettelynn Juarbe Feenstra,
Burcak Korkut,
Denise Van Der Weyden,
Boucherie Slovenia,
Megan Gorman,
Stephanie Salasek,
and
Peter Mercer.