Mike Donnelly Email and Phone Number
Executive Chef
at
Windmill Club
Mike Donnelly's email is miketdonnelly.md@gmail.com
and
Mike Donnelly's phone number is +1914-762-0626
.
Mike Donnelly Contact Details
Email
miketdonnelly.md@gmail.com
Email
miketdonnellymd@gmail.com
Phone
+1914-762-0626
Mike Donnelly Company Details
Location
New Jersey, United States
Industry
Facilities Services
Mike Donnelly's Current Company
Windmill Club
|
|
Industry | Facilities Services |
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Location | New Jersey, United States |
|
|
Industry | Facilities Services |
|
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Location | New Jersey, United States |
Mike Donnelly's Experience and Education
Work Experience
Cafe Of Love
Kitchen Manager
2011-09 to 2015-05
Education
Frequently Asked Questions about Mike Donnelly
What company does Mike Donnelly work for?
Mike Donnelly works for Windmill Club
What is Mike Donnelly's role in his workplace?
Mike Donnelly's role in his workplace is
Executive Chef .
Which industry does Mike Donnelly work in currently?
Mike Donnelly works in the industry
Facilities Services.
What is Mike Donnelly's email address?
Mike Donnelly's email address is miketdonnelly.md@gmail.com
What is Mike Donnelly's direct phone number?
Mike Donnelly's direct phone number is +1914-762-0626
What schools did Mike Donnelly attended?
Mike Donnelly attended
International Culinary Center.
What are some of Mike Donnelly's skills?
Mike Donnelly has skills like
Bilingual,
Handyman,
Computer Literate,
Organizing,
Vendor Relations,
Butcher,
Time Management,
Restaurants,
Menu Development,
Food Service,
Recipes,
Process Scheduler,
Food Preparation,
Hiring,
Food,
Sanitation,
Culinary Skills,
Cuisine,
Fine Dining,
Restaurant Management,
and
Menu Costing.
Who are Mike Donnelly's colleagues?
Mike Donnelly's colleagues are
Nancy Woodyard,
Philip Dubon,
Danyella James,
Cole Geller,
Jessica Maslin,
Steven Peterson,
and
Criss Angel.
Who are Mike Donnelly's peers at other companies?
Mike Donnelly's peers at other companies are
John Luchtel,
Stephen Jones,
Raymond Lee,
Clifton Wood,
Anil Minz,
Sheena Daniel,
and
Wcec Peter Spear.
