Son Ngoc Email and Phone Number
Business Process Management Consultant
at
Fmcg
Son Ngoc's email is sonpham.sg@gmail.com
and
Son Ngoc's phone number is +8490-392-0774
.
Son Ngoc Contact Details
Email
sonpham.sg@gmail.com
Phone
+8490-392-0774
Son Ngoc's Current Company
Fmcg
Industry | Food Production | |
Founded | - |
Industry | Food Production | |
Founded | - |
Son Ngoc's Experience and Education
Bmg International Education Fmcg
Business Trainer
Vang Pho Company
Founder And Chief Executive Officer
2013-03 to Unknown
Adc Vietnam
National Sales Director
2012-05 to 2013-03
Ginny Coffee & Tea
Sales Business Development Manager
2017-02 to Unknown
Bachelors
1990 to 1995
Mba, Maastricht School Of Managament
Masters in Management
2007 to 2009
Frequently Asked Questions about Son Ngoc
What company does Son Ngoc work for?
Son Ngoc works for Fmcg
What is Son Ngoc's role in his workplace?
Son Ngoc's role in his workplace is
Business Process Management Consultant .
Which industry does Son Ngoc work in currently?
Son Ngoc works in the industry
Food Production.
What is Son Ngoc's email address?
Son Ngoc's email address is sonpham.sg@gmail.com
What is Son Ngoc's direct phone number?
Son Ngoc's direct phone number is +8490-392-0774
What schools did Son Ngoc attended?
Son Ngoc attended
Maastricht School Of Management,
and
Mba, Maastricht School Of Managament.
What are some of Son Ngoc's skills?
Son Ngoc has skills like
Fmcg,
Negotiation,
Business Development,
Trade Marketing,
Marketing Management,
Sales Management,
Brand Management,
Management,
Trade Marketing Management,
Consumer Products,
Distribution Network Development,
Marketing,
Beer,
Integrated Marketing,
New Business Development,
and
Sales Trainings.
Who are Son Ngoc's colleagues?
Son Ngoc's colleagues are
Raheem Gafar,
Amrit Singh,
Arup Das,
Yogesh Bhoi,
Diwakar Kumar,
Kaushal Kishor,
and
Hana Sinaga.
Who are Son Ngoc's peers at other companies?
Son Ngoc's peers at other companies are
Elisa C,
Tony Boucher,
Nick Nav,
Arun Kumar,
Vidyasagar Dussa,
Srihari E,
and
Fabiano Cotelo.