Yohana Ottosson's Current Company
Igos
Industry | Food Production | |
Founded | 1942 |
Industry | Food Production | |
Founded | 1942 |
Yohana Ottosson's Experience and Education
Skånes Livsmedelsakademi (Entreprenörsrådet)
Scholarship 2012
2012 to 2012
Kalmar Steakhouse
Kock And Chef
2006-05 to 2008-08
Moccasin Mat Och Vin
Kock And Chef
2012-07 to 2012-10
Produktutvecklare And Product Developer
2013-12 to 2014-02
Kristianstad, Skåne, Sweden
Produktutvecklare And Product Developer
2014-11-01 to 2015-08
Kivik, Skåne, Sweden
Culinary Arts
2003 to 2006
Bachelors in Culinary Arts
2010 to 2013
Frequently Asked Questions about Yohana Ottosson
What company does Yohana Ottosson work for?
Yohana Ottosson works for Igos
What is Yohana Ottosson's role in his workplace?
Yohana Ottosson's role in his workplace is
Kvalitetskoordinator .
Which industry does Yohana Ottosson work in currently?
Yohana Ottosson works in the industry
Food Production.
What schools did Yohana Ottosson attended?
Yohana Ottosson attended
What are some of Yohana Ottosson's skills?
Yohana Ottosson has skills like
Food Industry,
Product Development,
Food And Beverage,
Food Technology,
Food,
Brewing,
Food Processing,
and
Food Science.
Who are Yohana Ottosson's colleagues?
Yohana Ottosson's colleagues are
Asbjørn Hansen,
Heidi Sarpetti,
Winnie Jone,
Hssin Dhifallah,
Thomas Kuhn,
Edd Hanzelik,
Mobeen Sajjad,
Haniya Sajjad,
Mo Real,
and
Irene Goldberg.
Who are Yohana Ottosson's peers at other companies?
Yohana Ottosson's peers at other companies are
Helle Akselsen,
Heidi Mikkelsen,
Jenni Erlandsson,
Cæcilie Stenum,
Helene Nordahl,
Lone Mose,
and
Anna Jörhov.